Cheese scone recipe - NOT amateur radio

These turned out very easy to make and excellent to eat. I have made a couple of batches and you might like to have a go.

Method

• Preheat fan oven to 180 deg C.
• Weigh out 300g self raising flour.
• Add 150g of grated cheese.
• Add dried chives to taste.
• Mix a little water and milk in a jug.
• Add water/milk to dough and mix just enough to make a dough (not too wet) when mixed by hand.
• Roll out dough to about 2cm thick.
• Cut out scones with a cutter.
• Add some grated cheese on top of each.
• Place on an oiled baking tray.
• Place in oven for 18 minutes.

Take out and enjoy, ideally warm with butter!

The original Tesco recipe used natural yoghurt.

Cheese scones - NOT amateur radio

In these strange lock-down times, I tried my hand at making some cheese scones this afternoon. This was a very simple recipe and my wife's verdict? Excellent. 

I have to admit they were better than I expected. More will have to be made!