Sausages browned first then cut up, added with pasta, mushrooms, cheese, sweetcorn and a few herbs, all in Creme Fraiche.
Ready in about 10 minutes. Served with a few peas.
Simple QRP projects, 10m, 8m, 6m, 4m, FT8, 160m, WSPR, LF/MF, sub-9kHz, nanowaves and other random stuff, some not related to amateur radio.
Sausages browned first then cut up, added with pasta, mushrooms, cheese, sweetcorn and a few herbs, all in Creme Fraiche.
Ready in about 10 minutes. Served with a few peas.
FT8 is like the UK spread Marmite: some really love it whereas others hate it. Because of my poor voice I use it, but understand both sides ...
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